Quick and Easy Greek Chicken - Kate Pennyfather

Ingredients:

• Greek salad dressing (we use kraft but you could also make your own)
• Boneless skinless chicken thighs
• Tzatziki (optional)
• Pita Bread (optional)

Instructions:

1. Marinade chicken thighs in salad dressing for 2+ hours
2. Bake chicken in oven for 35 minutes at 350 degrees (until cooked through)
3. Remove chicken from oven
4. Finish chicken on barbecue until desired crispiness
5. Serve with tzatziki and warmed up pita bread